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Foodie Novels Books Categories
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The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City (Hardcover)
By:
David Lebovitz
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The Last Chinese Chef (Hardcover)
By:
Nicole Mones
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Tomato Rhapsody: A Fable of Love, Lust & Forbidden Fruit (Hardcover)
By:
Adam Schell
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Poor Man's Feast: A Love Story of Comfort, Desire, and the Art of Simple Cooking (Hardcover)
By:
Elissa Altman
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The Lady in the Palazzo: At Home in Umbria (Hardcover)
By:
Marlena de Blasi
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Die hart van ons huis (Paperback)
By:
Marita van der Vyver
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Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times (Hardcover)
By:
Amanda Hesser
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The Time Hop Coffee Shop (Paperback)
By:
Phaedra Patrick
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Summer at Little Beach Street Bakery (Little Beach Street Bakery, #2)
By:
Jenny Colgan
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The Mysterious Bakery on Rue de Paris (Kindle Edition)
By:
Evie Woods
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The Baking Games (Kindle Edition)
By:
Rachel Hanna
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Pumpkin Spice & Everything Nice (A Cup o' Jo Novel)
By:
Katie Cicatelli-Kuc
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Salty, Spiced, and a Little Bit Nice (Paperback)
By:
Cynthia Timoti
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Rosaline Palmer Takes the Cake (Winner Bakes All, #1)
By:
Alexis Hall
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Battle Royal (Palace Insiders, #1)
By:
Lucy Parker
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A Taste of Sage (Paperback)
By:
Yaffa S. Santos
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Of Literature and Lattes (Winsome, #2)
By:
Katherine Reay
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A Taste for Love (Hardcover)
By:
Jennifer Yen
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Vanessa Yu's Magical Paris Tea Shop (Paperback)
By:
Roselle Lim
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A Pho Love Story (Hardcover)
By:
Loan Le
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Hungry Hearts: 13 Tales of Food & Love (Hardcover)
By:
Elsie Chapman
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The Way You Make Me Feel (Kindle Edition)
By:
Maurene Goo
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Love à la Mode (Hardcover)
By:
Stephanie Kate Strohm
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Stay Sweet (Hardcover)
By:
Siobhan Vivian
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Wesley James Ruined My Life (Paperback)
By:
Jennifer Honeybourn
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Pizza, Love, and Other Stuff That Made Me Famous (Hardcover)
By:
Kathryn Williams
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Merriment and Mayhem (Under the Mistletoe Collection, #4)
By:
Alexandria Bellefleur
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Digging Up Love (Taste of Love, #1)
By:
Chandra Blumberg
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Donut Fall in Love (Paperback)
By:
Jackie Lau
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Piglet (Hardcover)
By:
Lottie Hazell
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Recipe for a Perfect Wife (ebook)
By:
Karma Brown
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The Debt to Pleasure (Paperback)
By:
John Lanchester
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The Particular Sadness of Lemon Cake (Hardcover)
By:
Aimee Bender
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Love & Saffron (Hardcover)
By:
Kim Fay
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The Cheffe (Hardcover)
By:
Marie NDiaye
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The Essence of the Thing (Paperback)
By:
Madeleine St. John
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A Late Dinner: Discovering the Food of Spain (Hardcover)
By:
Paul Richardson
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Taste: My Life Through Food (Hardcover)
By:
Stanley Tucci
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Toujours Provence (Paperback)
By:
Peter Mayle
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Aan Tafel Met Nettie Pikeur (Afrikaans Edition)
By:
Unknown Author
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A Thousand Days in Tuscany: A Bittersweet Adventure (Paperback)
By:
Marlena de Blasi
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Best Food Writing 2009 (Paperback)
By:
Holly Hughes
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The Best American Travel Writing 2009 (Paperback)
By:
Simon Winchester
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On Rue Tatin: Living and Cooking in a French Town (Paperback)
By:
Susan Herrmann Loomis
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The Love Goddess' Cooking School (Paperback)
By:
Melissa Senate
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Ritz and Escoffier: The Hotelier, The Chef, and the Rise of the Leisure Class (Hardcover)
By:
Luke Barr
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Tarte Tatin: More of La Belle Vie on Rue Tatin (Paperback)
By:
Susan Herrmann Loomis
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In the Devil's Garden: A Sinful History of Forbidden Food (Paperback)
By:
Stewart Lee Allen