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My Life in France (Hardcover)
By:
Julia Child
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Eat, Pray, Love (Paperback)
By:
Elizabeth Gilbert
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The Complete America's Test Kitchen TV Show Cookbook 2001-2010 (Hardcover)
By:
America's Test Kitchen
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In Patagonia (Paperback)
By:
Bruce Chatwin
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Travels with Charley: In Search of America (Paperback)
By:
John Steinbeck
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The Lost City of the Monkey God (Kindle Edition)
By:
Douglas Preston
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In a Sunburned Country (Paperback)
By:
Bill Bryson
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The Great Railway Bazaar: By Train Through Asia (Paperback)
By:
Paul Theroux
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Notes from a Small Island (Paperback)
By:
Bill Bryson
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A Year in Provence (Provence, #1)
By:
Peter Mayle
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A Time of Gifts (Trilogy, #1)
By:
Patrick Leigh Fermor
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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Hardcover)
By:
Bill Buford
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Fodor's Washington, D.C.: with Mount Vernon, Alexandria & Annapolis (Full-color Travel Guide)
By:
Fodor's Travel Publications Inc.
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We Are Experiencing a Slight Delay: Tips, Tales, Travels (Hardcover)
By:
Gary Janetti
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Black Lamb and Grey Falcon (Paperback)
By:
Rebecca West
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The Unofficial Guide to Universal Orlando (Paperback)
By:
Seth Kubersky
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Unfamiliar Fishes (Hardcover)
By:
Sarah Vowell
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The Oregon Trail (Paperback)
By:
Francis Parkman
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In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain (Hardcover)
By:
Tom Vitale
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The Pillars of Hercules (Paperback)
By:
Paul Theroux
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Kindle Edition)
By:
Anthony Bourdain
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The Old Patagonian Express: By Train Through the Americas (Paperback)
By:
Paul Theroux
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The Happy Isles of Oceania: Paddling the Pacific (Paperback)
By:
Paul Theroux
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A Walk in the Woods: Rediscovering America on the Appalachian Trail (Mass Market Paperback)
By:
Bill Bryson
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Desert Solitaire (Mass Market Paperback)
By:
Edward Abbey
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The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
By:
Michael Pollan
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The Eye of the Elephant: An Epic Adventure in the African Wilderness (Paperback)
By:
Delia Owens
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The Innocents Abroad, Or, the New Pilgrims' Progress (Paperback)
By:
Mark Twain
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Arabian Sands (Paperback)
By:
Wilfred Thesiger
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A Short Walk in the Hindu Kush (Hardcover)
By:
Eric Newby
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River Town: Two Years on the Yangtze (Paperback)
By:
Peter Hessler
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L'Appart: The Delights and Disasters of Making My Paris Home (Hardcover)
By:
David Lebovitz
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All Over the Place: Adventures in Travel, True Love, and Petty Theft (Hardcover)
By:
Geraldine DeRuiter
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The Potlikker Papers (Audio CD)
By:
John T. Edge
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Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste (Hardcover)
By:
Bianca Bosker
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Eating Viet Nam: Dispatches from a Blue Plastic Table (Kindle Edition)
By:
Graham Holliday
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Pancakes in Paris: Living the American Dream in France (Culinary Memoir for Francophiles and Foodies)
By:
Craig Carlson
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The Motorcycle Diaries: Notes on a Latin American Journey (Paperback)
By:
Ernesto Che Guevara
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City of Djinns: A Year in Delhi (Paperback)
By:
William Dalrymple
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The Road to Little Dribbling: Adventures of an American in Britain (Hardcover)
By:
Bill Bryson
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Only in Naples: Lessons in Food and Famiglia from My Italian Mother-in-Law (Hardcover)
By:
Katherine Wilson
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Here is Where: Discovering America's Great Forgotten History (Hardcover)
By:
Andrew Carroll
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The Telling Room: A Tale of Love, Betrayal, Revenge, and the World's Greatest Piece of Cheese (Hardcover)
By:
Michael Paterniti
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My Paris Kitchen: Recipes and Stories (Hardcover)
By:
David Lebovitz
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Born on a Mountaintop: On the Road with Davy Crockett and the Ghosts of the Wild Frontier (Kindle Edition)
By:
Bob Thompson
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Coffee, Tea or Me? (Paperback)
By:
Trudy Baker
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Here, There, Elsewhere: Stories from the Road (Hardcover)
By:
William Least Heat-Moon
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The Food of a Younger Land: A Portrait of American Food—Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal (Hardcover)
By:
Mark Kurlansky
