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Sustainability Non Fiction Books Categories
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Life, Liberty, and the Pursuit of Food Rights: The Escalating Battle Over Who Decides What We Eat (Paperback)
By:
David E. Gumpert
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Affluenza: The All-Consuming Epidemic (Paperback)
By:
John De Graaf
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The New Normal (Paperback)
By:
David Wann
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Make Your Place: Affordable, Sustainable Nesting Skills (DIY)
By:
Raleigh Briggs
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In Defense of Food: An Eater's Manifesto (Hardcover)
By:
Michael Pollan
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Simple Prosperity: Finding Real Wealth in a Sustainable Lifestyle (Paperback)
By:
David Wann
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Animal, Vegetable, Miracle: A Year of Food Life (Kindle Edition)
By:
Barbara Kingsolver
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7: An Experimental Mutiny Against Excess (Paperback)
By:
Jen Hatmaker
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Food, Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It (Kindle Edition)
By:
Karl Weber
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The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
By:
Michael Pollan
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Fast Food Nation: The Dark Side of the All-American Meal (Paperback)
By:
Eric Schlosser
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Affluenza: How Overconsumption Is Killing Usand How to Fight Back (Paperback)
By:
John De Graaf
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Closing the Food Gap: Resetting the Table in the Land of Plenty (Hardcover)
By:
Mark Winne
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Food Politics: How the Food Industry Influences Nutrition and Health (Volume 3) (California Studies in Food and Culture)
By:
Marion Nestle
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Rebuilding the Foodshed: How to Create Local, Sustainable, and Secure Food Systems (Paperback)
By:
Philip Ackerman-Leist
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Slow Democracy: Rediscovering Community, Bringing Decision Making Back Home (Paperback)
By:
Susan Clark
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A Climate for Change: Global Warming Facts for Faith-Based Decisions (Hardcover)
By:
Katharine Hayhoe
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The Third Plate: Field Notes on the Future of Food (Hardcover)
By:
Dan Barber