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For The Kitchen Books Categories
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Jerusalem: A Cookbook (Hardcover)
By:
Yotam Ottolenghi
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Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking (Paperback)
By:
Heidi Swanson
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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread (Hardcover)
By:
Peter Reinhart
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Pasta!: Authentic Recipes from the Regions of Italy (Hardcover)
By:
Pamela Sheldon Johns
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Vegan Food Gifts: Spread the Vegan Love DIY-Style with 100 Inspired Recipes for Homemade Baked Goods, Preserves, and Other Edible Gifts Everyone Will Love (Paperback)
By:
Joni Marie Newman
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Vegan Sandwiches Save the Day: Revolutionary New Takes On Everyone's Favorite On-the-Go Meal (Paperback)
By:
Celine Steen
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Great Gluten-Free Vegan Eats from Around the World: Fantastic, Allergy-Free Ethnic Recipes (Paperback)
By:
Allyson Kramer
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Celebrate Vegan: 200 Life-Affirming Recipes For Occasions Big And Small (Paperback)
By:
Dynise Balcavage
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Cooking Light Annual Recipes 2002 (Hardcover)
By:
Robin Mather Jenkins
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Food & Wine 2009 Annual Cookbook (Hardcover)
By:
Food & Wine Magazine
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Cooking Light Annual Recipes 2000 (Hardcover)
By:
Cooking Light
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Salad Samurai: 100 Cutting-Edge, Ultra-Hearty, Easy-to-Make Salads You Don't Have to Be Vegan to Love (Paperback)
By:
Terry Hope Romero
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BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes (Hardcover)
By:
Shirley O. Corriher
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Food and Wine Annual Cookbook 2010: An Entire Year of Recipes (Hardcover)
By:
Kate Heddings
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Home-Cooked Vegan Comfort Food: More Than 200 Belly-Filling, Lip-Smacking Recipes (Paperback)
By:
Celine Steen
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Ripe: A Cook in the Orchard [A Cookbook] (Hardcover)
By:
Nigel Slater
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Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate (Paperback)
By:
Alice Medrich
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The Non-Dairy Formulary: Vegan Cuisine for the Ethical Gourmet (Paperback)
By:
Skye Michael Conroy
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A Vegan Dinner Party (Culinary Quandaries Book 1)
By:
Allyson Kramer
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GREAT GLUTEN-FREE VEGAN EATS: Cut Out the Gluten and Enjoy an Even Healthier Vegan Diet with Recipes for Fabulous, Allergy-Free Fare (Paperback)
By:
Allyson Kramer
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Vegan Finger Foods: More Than 100 Crowd-Pleasing Recipes for Bite-Size Eats Everyone Will Love (Paperback)
By:
Celine Steen
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Food & Wine Annual Cookbook 2007: An Entire Year of Recipes (Hardcover)
By:
Kate Heddings
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The Non-Dairy Evolution Cookbook: A Modernist Culinary Approach to Plant-Based, Dairy Free Foods (Paperback)
By:
Skye Michael Conroy
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1,000 Vegetarian Recipes (Hardcover)
By:
Carol Gelles
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The Vegan Cookie Connoisseur: Over 140 Simply Delicious Recipes That Treat the Eyes and Taste Buds (Hardcover)
By:
Kelly Peloza
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Fusion Food in the Vegan Kitchen: 125 Comfort Food Classics, Reinvented with an Ethnic Twist! (Paperback)
By:
Joni Marie Newman
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Raw (Hardcover)
By:
Charlie Trotter
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Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes - from Candy to Cookies, Puff Pastries to Petits Fours (Paperback)
By:
Allyson Kramer
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Food and Wine Annual Cookbook 2003 (Hardcover)
By:
N. Y.) Food & Wine (New York
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The Great Vegan Bean Book (Paperback)
By:
Kathy Hester
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500 Vegan Recipes: An Amazing Variety of Delicious Recipes, From Chilis and Casseroles to Crumbles, Crisps, and Cookies (Paperback)
By:
Joni Marie Newman
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Whole Grain Vegan Baking: More than 100 Tasty Recipes for Plant-Based Treats Made Even Healthier-From Wholesome Cookies and Cupcakes to Breads, Biscuits, and More (Paperback)
By:
Celine Steen
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Get It Ripe: A Fresh Take on Vegan Cooking and Living (Paperback)
By:
Jae Steele
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The Fannie Farmer Baking Book (Hardcover)
By:
Marion Cunningham
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My Bread: The Revolutionary No-Work, No-Knead Method (Hardcover)
By:
Jim Lahey
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Vegetarian Table : North Africa (Paperback)
By:
Kitty Morse
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Baking (Hardcover)
By:
James Peterson
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Pies and Tarts with Heart: Expert Pie-Building Techniques for 60+ Sweet and Savory Vegan Pies (Paperback)
By:
Dynise Balcavage
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Vegan Slow Cooking for Two or Just for You: More than 100 Delicious One-Pot Meals for Your 1.5-Quart/Litre Slow Cooker (Paperback)
By:
Kathy Hester
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Cheers!: Cocktails & Toasts to Celebrate Every Day of the Year - A Cocktail Book (Kindle Edition)
By:
Philip Greene
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The Complete Bartender: Everything You Need to Know for Mixing Perfect Drinks (Mass Market Paperback)
By:
Robyn M. Feller
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The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes (Hardcover)
By:
Robert Simonson
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The Dinner Party: A Chef's Guide to Home Entertaining (Hardcover)
By:
Martin Benn
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The Bartender's Manifesto: How to Think, Drink, and Create Cocktails Like a Pro (Hardcover)
By:
Toby Maloney
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The Encyclopedia of Cocktails: Over 1,000 Cocktails for Every Occasion (Encyclopedia Cookbooks)
By:
The Coastal Kitchen
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Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes (Paperback)
By:
Isa Chandra Moskowitz
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The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook (Hardcover)
By:
Deb Perelman
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Bake and Destroy: Good Food for Bad Vegans (Paperback)
By:
Natalie Slater