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Accidentally on Purpose (Hardcover)
Accidentally on Purpose (Hardcover)
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Accidentally on Purpose (Hardcover)

By: Kristen Kish
The Kitchen Book & the Cook Book (Paperback)
The Kitchen Book & the Cook Book (Paperback)
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The Kitchen Book & the Cook Book (Paperback)

By: Nicolas Freeling
REFLEXIONS (Paperback)
REFLEXIONS (Paperback)
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REFLEXIONS (Paperback)

By: Richard Olney
Simple French Food (Paperback)
Simple French Food (Paperback)
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Simple French Food (Paperback)

By: Richard Olney
A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment (Kindle Edition)
A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment (Kindle Edition)
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment (Kindle Edition)

By: Stephane Henaut
Modern Baking (Hardcover)
Modern Baking (Hardcover)
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Modern Baking (Hardcover)

By: Donna Hay
Patisserie at Home (Hardcover)
Patisserie at Home (Hardcover)
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Patisserie at Home (Hardcover)

By: Mélanie Dupuis
The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan (Hardcover)
The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan (Hardcover)
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The Elements of Baking: Making any recipe gluten-free, dairy-free, egg-free or vegan (Hardcover)

By: Katarina Cermelj
First, Cream the Butter and Sugar: The essential baking companion (Hardcover)
First, Cream the Butter and Sugar: The essential baking companion (Hardcover)
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First, Cream the Butter and Sugar: The essential baking companion (Hardcover)

By: Emelia Jackson
Up in the Old Hotel (Paperback)
Up in the Old Hotel (Paperback)
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Up in the Old Hotel (Paperback)

By: Joseph Mitchell
Down and Out in Paris and London (Paperback)
Down and Out in Paris and London (Paperback)
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Down and Out in Paris and London (Paperback)

By: George Orwell
On the Town in New York: The Landmark History of Eating, Drinking, and Entertainments from the American Revolution to the Food Revolution (Hardcover)
On the Town in New York: The Landmark History of Eating, Drinking, and Entertainments from the American Revolution to the Food Revolution (Hardcover)
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On the Town in New York: The Landmark History of Eating, Drinking, and Entertainments from the American Revolution to the Food Revolution (Hardcover)

By: Michael Batterberry
Flash in the Pan: The Life and Death of an American Restaurant (Hardcover)
Flash in the Pan: The Life and Death of an American Restaurant (Hardcover)
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Flash in the Pan: The Life and Death of an American Restaurant (Hardcover)

By: David Blum
Recipes from an Old Farmhouse (Paperback)
Recipes from an Old Farmhouse (Paperback)
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Recipes from an Old Farmhouse (Paperback)

By: Alison Uttley
Notes from a Young Black Chef (Hardcover)
Notes from a Young Black Chef (Hardcover)
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Notes from a Young Black Chef (Hardcover)

By: Kwame Onwuachi
The Gourmands' Way: Six Americans in Paris and the Birth of a New Gastronomy (Kindle Edition)
The Gourmands' Way: Six Americans in Paris and the Birth of a New Gastronomy (Kindle Edition)
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The Gourmands' Way: Six Americans in Paris and the Birth of a New Gastronomy (Kindle Edition)

By: Justin Spring
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste (Hardcover)
Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste (Hardcover)
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Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste (Hardcover)

By: Luke Barr
Bourdain: The Definitive Oral Biography (Hardcover)
Bourdain: The Definitive Oral Biography (Hardcover)
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Bourdain: The Definitive Oral Biography (Hardcover)

By: Laurie Woolever