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Farm Food Books Categories
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In Defense of Food: An Eater's Manifesto (Hardcover)
By:
Michael Pollan
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Bounty from the Box: The CSA Farm Cookbook (Paperback)
By:
Mi Ae Lipe
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The Botany of Desire: A Plant's-Eye View of the World (Kindle Edition)
By:
Michael Pollan
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The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
By:
Michael Pollan
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An Edible History of Humanity (Hardcover)
By:
Tom Standage
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The Town That Food Saved: How One Community Found Vitality in Local Food (Hardcover)
By:
Ben Hewitt
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The Dirty Life: On Farming, Food, and Love (Hardcover)
By:
Kristin Kimball
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The Shepherd's Life: A People's History of the Lake District (Hardcover)
By:
James Rebanks
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Goat Song: A Seasonal Life, A Short History of Herding, and the Art of Making Cheese (Hardcover)
By:
Brad Kessler
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The Third Plate: Field Notes on the Future of Food (Hardcover)
By:
Dan Barber
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Cooked: A Natural History of Transformation (Hardcover)
By:
Michael Pollan
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Animal, Vegetable, Miracle: A Year of Food Life (Kindle Edition)
By:
Barbara Kingsolver
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Bringing it to the Table: On Farming and Food (Paperback)
By:
Wendell Berry
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The One-Straw Revolution (Paperback)
By:
Masanobu Fukuoka
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Essential Guide to Perennial Gardening: Techniques and Know-How for Planning, Planting, and Tending Low-Maintenance Perennial Plantings (American Horticultural Society)
By:
American Horticultural Society
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The Regenerative Gardener's Handbook: Essential Techniques for Growing a Garden That Leaves the Land Healthier Than You Found It (Paperback)
By:
Briana Selstad Bosch
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Starting & Saving Seeds: Grow the Perfect Vegetables, Fruits, Herbs, and Flowers for Your Garden (Hardcover)
By:
Julie Thompson-Adolf
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The Continuous Vegetable Garden: Create a Perpetual Food Garden that Sows and Grows Itself (Paperback)
By:
Charlie Nardozzi
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Growing Your Own Tea Garden: The Guide to Growing and Harvesting Flavorful Teas in Your Backyard (Kindle Edition)
By:
Jodi Helmer
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The Resilient Gardener: Food Production and Self-Reliance in Uncertain Times (Paperback)
By:
Carol Deppe
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The Timber Press Guide to Vegetable Gardening in the Southeast (Regional Vegetable Gardening Series)
By:
Ira Wallace
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The Preserver's Garden: How to Grow a Garden for Fermenting, Canning, Pickling, Dehydrating, Freeze Drying, and More (Kindle Edition)
By:
Staci and Jeremy Hill
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The First American Cookbook: A Facsimile of "American Cookery," 1796 (Paperback)
By:
Amelia Simmons
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The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)
By:
Robin Mather
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Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World (Hardcover)
By:
Joel Salatin
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Farm: A Year in the Life of an American Farmer (Paperback)
By:
Richard Rhodes
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Robbing the Bees: A Biography of Honey--The Sweet Liquid Gold that Seduced the World (Paperback)
By:
Holley Bishop
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Keeping Bees with Ashley English: All You Need to Know to Tend Hives, Harvest Honey & More (Hardcover)
By:
Ashley English
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How to Grow More Vegetables: And Fruits, Nuts, Berries, Grains and Other Crops Than You Ever Thought Possible on Less Land Than You Can Imagine (Paperback)
By:
John Jeavons
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The Mushroom Hunters: On the Trail of an Underground America (Hardcover)
By:
Langdon Cook
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Vegetable Gardening for Washington and Oregon (Paperback)
By:
Marianne Binetti
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Rustic Garden Architecture (Hardcover)
By:
Ralph Kylloe
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The Backyard Berry Book: A Hands-On Guide to Growing Berries, Brambles, and Vine Fruit in the Home Garden (Paperback)
By:
Stella Otto
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How to Live Without Electricity - And Like It (Paperback)
By:
Anita Evangelista
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Barnheart: The Incurable Longing for a Farm of One's Own (Paperback)
By:
Jenna Woginrich
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Hidden View (Paperback)
By:
Brett Ann Stanciu
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Composting Toilet System Book: A Practical Guide to Choosing, Planning and Maintaining Composting Toilet Systems (Paperback)
By:
David Del Porto
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Made from Scratch: Discovering the Pleasures of a Handmade Life (Hardcover)
By:
Jenna Woginrich
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The Weekend Homesteader: A Twelve-Month Guide to Self-Sufficiency (Paperback)
By:
Anna Hess
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Peace at Heart: An Oregon Country Life (Paperback)
By:
Barbara Drake
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Turn Here Sweet Corn: Organic Farming Works (Fesler-Lampert Minnesota Heritage)
By:
Atina Diffley
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The Backyard Orchardist: A Complete Guide to Growing Fruit Trees in the Home Garden (Paperback)
By:
Stella Otto
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Keeping Chickens with Ashley English: All You Need to Know to Care for a Happy, Healthy Flock (Hardcover)
By:
Ashley English
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Five Thousand Days Like This One: An American Family History (Paperback)
By:
Jane Brox
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Local Flavors: Cooking and Eating from America's Farmers' Markets (Hardcover)
By:
Deborah Madison
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Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Hardcover)
By:
Jon Krampner
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My Life in France (Hardcover)
By:
Julia Child
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The Profitable Hobby Farm: How to Build a Sustainable Local Foods Business (Paperback)
By:
Sarah Beth Aubrey